Brie in Puff Pastry

FANTASTIC and EASY appetizer! My sister-in-law made this as an appetizer at a book club night, and it was a real hit. So Derrick made it last night as part of our Mother's Day dinner with some friends, and it was a hit again! You can adjust the brown sugar to taste, but we like the sweetness of it.

1/2 package puff pastry, thawed
8 oz wheel of brie cheese
2-4 T Brown Sugar

Lay out the puff pastry on a pie tin or cookie sheet. Spread half of the brown sugar on the puff pastry where you will be placing the brie. Place the brie wheel on top of the brown sugar, then top the cheese with the remaining brown sugar. Wrap the brie wheel with the puff pastry and bake at 350 until the pastry is fully cooked. Serve warm.