Sunday, November 15, 2009

Beef Marinade

This marinade would be great on any beef, I think. I have used it several times with a London Broil, which we then cook on the grill. YUMMY!!

INGREDIENTS:
1/4 Cup Red Wine Vinegar
1/4 Cup Balsamic Vinegar
2 Tablespoons Olive Oil
2 Tablespoons Worcestershire Sauce
2 Tablespoons Soy Sauce
2 Tablespoons Spicy or Dijon Mustard
1 1/2 Tablespoons minced Garlic
1 1/2 teaspoons ground Black Pepper
1/2 teaspoon Salt
1/2 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1 1/2 teaspoons Paprika
1/2 teaspoon dried Thyme
1/2 teaspoon dried Oregano
1/2 teaspoon Cayenne Pepper

Combine all ingredients and marinate with your meat for several hours.

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